Honeydew + golden apple + brown sugar
Guatemala Yellow Bourbon
Tasting notes:
Honeydew, golden apple, brown sugar, rich cacao
- Process: Washed
- Region: Palencia
- Farm: El Soccoro
- Altitude: 1,750 meters
Discover the essence of Guatemala with El Socorro’s Yellow Bourbon, grown in the highlands of Palencia. This Rainforest Alliance-certified coffee carries tasting notes of honeydew, golden apple, brown sugar, and rich cacao—making every sip a vibrant yet balanced experience.
From a farm renowned for its award-winning Geisha varieties, this Yellow Bourbon showcases the same meticulous care in cultivation and processing. Warm-water fermentation, a unique technique perfected by father-son duo Juan and Juan Diego de la Cerda, preserves the coffee’s natural fruity and floral notes.
Arriving fresh in October 2024, this crop embodies the dedication of El Socorro, a farm that values quality, sustainability, and tradition. Perfect for your morning brew or your next outdoor adventure, it’s a taste of Guatemala’s finest.
Pairs well with
Guatemala Yellow Bourbon
If you have any questions, you are always welcome to contact us. We'll get back to you as soon as possible, within 24 hours on weekdays.
-
Shipping Information
Use this text to answer questions in as much detail as possible for your customers.
-
Customer Support
Use this text to answer questions in as much detail as possible for your customers.
-
FAQ’s
Use this text to answer questions in as much detail as possible for your customers.
-
Contact Us
Use this text to answer questions in as much detail as possible for your customers.